Search
Type
Format
Sort
Location
Audience

Summary: Join Christopher Kimball and the cast of America's Test Kitchen to learn the basics of great home cooking. Learn recipes that will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. Learning to become a better cook has never been this foolproof or fun!

Format: moving image

Publisher / Publication Date: 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen. This set contains all 13 episodes from Season 2 of Cook's Country.

Format: moving image

Publisher / Publication Date: PBS Distribution 2009

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Join Ming Tsai on the Emmy-nominated 'Simply Ming' as he and a great group of guest chefs find inspiration from his East-West pantry and from surprise ingredients that range from exotic fruits and vegetables to meats and fish. Ming highlights techniques to help you at home, from filleting a fish to sharing a technique for cooking veggies kids will love. Includes six episodes.

Format: moving image

Publisher / Publication Date: PBS 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.595 SIM

Summary: Presents all 26 episodes of Season 13 of America's test kitchen, the public television cooking show filmed in the test kitchens of Cook's illustrated magazine.

Format: moving image

Publisher / Publication Date: PBS 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

Summary: Season Eight of Cook's Country from America's Test Kitchen features the best regional home cooking in the country from host Christopher Kimball and your favorite chefs from America's Test Kitchen as they uncover blue-ribbon regional specialties from across the country and classic fare in need of a makeover. Also includes tips and techniques, food tastings, equipment tests, and printable...

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Discovers the best of American cuisine through extensive kitchen testing.

Format: moving image

Publisher / Publication Date: PBS Distribution 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COO

Summary: Season 4 of the Emmy and James Beard Award-winning series The Mind of a Chef takes you into the mind of Chef Gabrielle Hamilton, best-selling author of "Blood, bones, and butter", as she runs her restaurant, explores her roots in Pennsylvania, and ventures to Rome and Milan, all the while retracing the inspiration for her culinary career ad exploring what it truly means to cook, think, create,...

Format: moving image

Publisher / Publication Date: 2015

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 GAB

Summary: Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food...

Format: moving image

Publisher / Publication Date: 2013

Sorry, no copies available

Place a hold to request this item.
chat loading...
Back to Top